Programplaner og emneplaner - Student
VERNL2320 Health Issues II Course description
- Course name in Norwegian
- Helsefaglig emne II
- Study programme
-
Bachelor's Programme in Social Education
- Weight
- 9.0 ECTS
- Year of study
- 2019/2020
- Programme description
- Course history
-
Introduction
None.
Required preliminary courses
A student who has completed his or her qualification has the following learning outcomes defined in terms of knowledge, skills and general competence:
Knowledge
The student
- has thorough knowledge of concepts in the history and theory of social welfare, such as poverty, social risks, social assistance, social insurance, eligibility, coverage, incentives, targeting, dependency, stigma, reciprocity, altruism, discretion, conditionalilty
- has advanced knowledge of explanatory models, such as the logic of industrialism, institutional and state-centered approaches, and power resource theory
- can analyse central concepts within comparative welfare studies, such as welfare regimes, decommodification, defamilisation, activation, universalism and selectivity, financial sustainability, political legitimacy
Skills
The student
- can apply theoretical concepts and explanatory models in the analysis of social policies, in a national as well as international context
General competence
The student
- is able to critically evaluate the use of concepts and models by scholars writing about social policies
Learning outcomes
The course is organised into a series of lectures and seminars. Students are expected to play an active role by participating in discussions of course themes during lectures and seminars.
Teaching and learning methods
The student's learning outcome will be assessed on the basis of an individual six-hour written school examination.
Course requirements
Students may use a spelling dictionary, as well as a bilingual dictionary during the written school exam.
Assessment
Individuell skriftlig eksamen under tilsyn, 4 timer
Permitted exam materials and equipment
The exam is graded by an internal and an external examiner.
A random selection consisting of at least 25% of the exam papers will be graded by both an internal and external examiner. This will inform the grading of the remaining exam papers.
Grading scale
Gradert skala A-F
Examiners
En sensor