SYKPPRA30MB Nursing Patients with Acute, Critical and Chronic Diseases 2 Course description

The course SYKK/SYKPPRA21 and SYKK/SYKPPRA30 complement each other. In this course, the students will practice independence in planning, carrying out and assessing nursing in acute and chronically ill patients. The prevention of complications and early detection of deterioration in the patients’ condition are key elements. Quality development, patient safety and ethics and health gudiance are also part of the course. You will complete 8 weeks of practical training in this course.

To start this course you must have passed:

• Passed the first year of study.
• SYKK/SYKPPRA21 Nursing Patients with Acute, Critical and Chronic Diseases 1, 15 credits.

or equivalent.

After completing the course, the student is expected to have achieved the following learning outcomes defined in terms of knowledge, skills, and general competence:

Knowledge

The student

• can explain care pathways an in acute, critical and chronic diseases and treatments
• can, under supervision, contribute to nursing services that are of equal value for patients, regardless of gender, ethnicity, religion, and view of life, functional disability, sexual orientation, gender identity, gender expression and age
• can explain the significance of nutrition in disease and challenges that can arise from malnutrition, undernutrition, and obesity
• can assess how adverse events can occur, and discuss this in relation to quality improvement, patient safety, and professional adequacy in nursing practice
• can explain the significance of next-of-kin for the patients’ health and quality of life both when it comes to majority and minority cultures
• can explain key concepts in the nurse’s pedagogical responsibilities: guidance, counselling, health guidance and shared decision-making
• can explain information security in nursing practice
• can explain integrated care pathways in the health service and collaborate with other professionals

Skills

The student

• can carry out and explain person-centered nursing to patients with the most common symptoms, signs of change/deterioration at an early stage, and implementing necessary measures
• can implement national knowledge-based professional procedures and national guidelines
• can apply various pedagogical methods in health education adapted to the individual's needs
• can appropriately adjust communication with patients and next-of-kin from a cultural perspective and across language barriers with the help of an interpreter

General competence

The student

• can show responsibility, commitment, independence and follow professional ethical guidelines in meetings with patients, next-of-kin and colleagues
• can reflect on his/her own professional practice and progression
• has insight into quality indicators in nursing practice
• can safeguard the patient’s dignity and integrity and promoting the patient and next-of-kin’s right of co-determination and autonomy

Practical training: in the specialist health service (medicine/surgery) (8 weeks), includes SF unit and seminars.

Practical training has requirements for attendance 90 %. The student fills in a self-presentation for the start of the practice and self-assessment for the mid- and final assessment. Other compulsory activities included in the assessment of practical training are:

• SF-unit.
• Digital seminar (nutrition).

Assessment in practical training.

The assessment takes its point of departure in given criteria based on learning outcomes for the course, criteria for failing the practical training, criteria for suitability assessment and compulsory activities carried throughout the practical training. Students’ practical training can only be assessed if their attendance is sufficiently high (90%). For more information, see the general part of the programme description about the assessment of practical training.

If the student has failed the practical training, the whole practical training course must be retaken. This includes associated requirements.

The course focuses on evidence-based public health work, with particular emphasis on health promotion and preventive efforts in community health services. Central themes include understanding how health challenges are distributed in the population. Therefore, you will learn how factors such as education, employment, living conditions, and the environment influence disease, health, and quality of life in the population at individual, group, and societal levels. The environment in which children and young people grow up is also part of the course.

In community health services, nurses have a significant responsibility to offer care and guidance to various population groups, including healthy individuals, vulnerable populations, and marginalised groups. One topic of discussion is how the development of service offerings and the use of technology in healthcare impact social, ethical, and political issues.

In this course, you will gain insight into scientific methods and undertake a group project related to practical internship (5 weeks), during which you will plan and execute a project under supervision. This project work provides the group with the opportunity to explore a chosen area of concern and employ suitable methods for data collection and analysis. The results will be presented orally as well as in written form as a project assignment.

In this course, you study together with students who are on exchange to OsloMet and much of the teaching is arranged with English-speaking groups.

To start this course, you must have passed:

• Passed the first year of study.

After completing the course, the student is expected to have achieved the following learning outcomes defined in terms of knowledge, skills, and general competence:

Knowledge

The student

• can describe the purpose, organisation, and coordination of health and social services and be aware of relevant laws and regulations
• can describe the UN's Sustainable Development Goals (SDGs) and their significance for public health
• can explain how patients' health literacy affects lifestyle changes and shared decision-making
• can explain the relationship between work, social participation, and health
• can discuss factors influencing the environment in which children and young people grow up, and explain how activity and well-being affect health, well-being, and disease prevention for all population groups
• can describe key issues related to women's health
• can describe key issues related to sexual health and sexually transmitted diseases
• can explain how migration, displacement, and legal status can impact an individual's health
• can reflect on health promotion and prevention work at individual, group, and societal levels, emphasising how digital solutions can support preventive strategies and health-promoting measures
• can describe fundamental concepts, mechanisms, and tools behind digitalisation and explain how digitalisation shapes public and private life
• can describe the impact of digitalisation, technology availability, and the importance of digital competence on people's lives, public health, and social health disparities
• can describe social inequality in health and be aware of national and global consequences of inequality
• understand ethical challenges (related to privacy) in the use of technology in healthcare
• can explain how research can contribute to knowledge development to understand public health and societal needs, such as technological advancement
• have knowledge of how different issues guide relevant research methods

Skills

The student

• can reflect on ethical challenges related to public health efforts aimed at behavior change
• can identify various health promotion and preventive strategies and measures and evaluate them considering the Sustainable Development Goals
• can reflect on the Sami people's status as indigenous people related to the design of health and social services
• can provide examples of how digital solutions can affect social determinants related to health and lifestyle
• can apply professional knowledge and scientific methods to plan and execute a project in health promotion and preventive work
• can reflect on quality concepts in qualitative versus quantitative methods such as validity, reliability, validity, and reliability
• can reflect on ethical dilemmas related to the collection and use of health data in various contexts

General competence

The student

• can discuss factors influencing disease, health, and quality of life in groups or the population as a whole
• can discuss how technology and digital strategies can contribute to achieving the Sustainable Development Goals
• can reflect on health risks in individuals dealing with demanding caregiving tasks, family substance abuse problems, individuals who have experienced neglect and/or violence in close relationships
• can discuss how digital technologies can build and influence interprofessional collaboration in healthcare
• can reflect on how different methodological choices can yield different types of knowledge

Lectures, teaching programs from the University Library, project-based practical training (five weeks) group work, self-study, and participation with presentations at seminars.