EPN-V2

MAERN4200 Clinical Nutrition Course description

Course name in Norwegian
Klinisk ernæring
Weight
10.0 ECTS
Year of study
2024/2025
Course history
Programme description

  • Introduction

    Vurderte praksisstudier, med midt- og sluttvurdering

  • Recommended preliminary courses

    Completed MAERN4100 Energy and Nutrients.

  • Required preliminary courses

    Ikke relevant

  • Learning outcomes

    Bestått/ikke bestått

  • Teaching and learning methods

    Midt- og sluttvurdering gjennomføres av praksisveileder. Varsel om endelig vedtak om bestått/ikke bestått fattes av universitetet. Varsel om fare for ikke bestått må gis studenten senest tre uker før avsluttede praksisstudier. Endelig vedtak om «Bestått/ Ikke bestått» fattes av universitetet.

  • Course requirements

    The following must have been approved in order for the student to take the examination:

    • Preparation of a diet for a group selected by the student - report of 1,000 words +/- 10%

  • Assessment

    Individual home examination - online multiple choice with open and closed questions. Duration 1 (one) hour.

  • Permitted exam materials and equipment

    All aids are permitted, as long as the rules for source referencing are complied with.

  • Grading scale

    Grade scale A-F.

  • Examiners

    All answers are assessed by one examiner.

    An external examiner is used regularly, at a minimum of every third completion of the course. When selecting answers for external evaluation, a minimum of 10 percent of the answers shall be included, with no fewer than 5 answers. The external examiner’s assessment of the selected answers shall benefit all students.

  • Overlapping courses

    -